4/25 & 4/26 Dinners

26Apr09

4/25 – BBQ Pork with Snow Pea Leaves over Noodles – recipe here.

4/26 – Pan-Fried Noodles with BBQ Pork and Snow Pea Leaves

*To make your own BBQ pork, recipe here.

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Tags: bbq pork, cwST originals, noodles, snow pea leaves

Noodle Covered Green Beans & Minced Pork

24Nov08

四季豆肉沫焖麵
This special way of cooking brings out all the natural intense flavor of the green beans and minced pork through the noodles.

[100% organic]
Ingredients:

0.75 lbs green beans, ends removed, halved
0.5 lb minced pork
2 green onions, thinly sliced
1 TB ginger, diced
6 TB soy sauce (I use 40% less sodium)
2 TB brown sugar
Pinch of salt
Chinese noodles (depends on [...]

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Tags: family recipes, ginger, green beans, green onions, ground pork, noodles, pork, soy sauce

BBQ Pork with Snow Pea Leaves over Noodles

26Oct08

豆苗叉燒麵
This is another rendition of “meat” on noodles with “vegetable”. Every time when I leave the Chinese supermarket, if I remember, I buy 1-2lbs of BBQ pork. If I could, I would eat BBQ every day and wouldn’t get sick of it.

You can buy BBQ pork in Austin in 2 restaurants: First Chinese BBQ (10901 [...]

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Tags: bbq pork, chicken stock, family recipes, noodles, pork, sesame oil, snow pea leaves, soy sauce

Seared Scallops on Noodles with Chinese Broccoli

12Sep08

芥蘭扇貝麵
A very simple dish you can eat is this:
08.23.08
It is extremely easy to make. It takes only 20 minutes. You can put any type of vegetable with it. I only dipped the Chinese broccoli in boiling water for 5-10 seconds. The center of the scallops will probably be a little raw but that’s how I [...]

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Tags: chicken stock, chinese broccoli, family recipes, noodles, scallops, seafood, sesame oil, soy sauce